{"recipe": {"id": "tuna-salad-sandwich", "datestamp": 1588642888, "author": "Kate", "assets": "https://groundnutmeg.com/assets/", "description": "Craig Claiborne's classic tuna salad recipe", "tags": ["tuna", "sandwich"], "title": "Tuna Salad Sandwich", "views": 723, "story": "This is classic New York deli style tuna salad. Delicious on fresh, sticky sourdough", "image": true, "servings": 2, "method": ["Drain tuna well", "Finely dice red pepper, celery, and red onion. Chop capers", "Add all ingredients to bowl and mix well to combine. Check and adjust seasoning", "Let sit for 10mins to let flavours combine", "Butter all four slices of bread. Spoon tuna salad on to two of the slices and top with the extra slices. Done"], "components": [{"name": "Tuna Salad", "ingredients": ["170g of Tin tuna in spring water", "1.5 tbs of Red pepper (red capsicum or bell pepper)", "1/4 cup of Celery", "1.5 tbs of Red onion", "1 tbs of Lemon juice (to taste)", "1/4 cup of Mayonnaise", "1 tbs of Capers, chopped", "Salt and pepper to taste"]}, {"name": "Sandwich", "ingredients": ["4 slices of good bread", "Butter to taste"]}]}}